Fermentation course near Stuttgart
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Fermentation course near Stuttgart - Have you always wanted to learn the basics of fermentation and make your own kimchi, sauerkraut and sparkling kombucha?
What is the process of the fermentation course?
At Fermentation Total, we will ferment and refine great foods, from classic sauerkraut to Asian kimchi to sparkling kombucha. Because fermentation is not only a great way to make food last a long time for storage, but is also incredibly valuable in terms of cuisine and health!
- First, you'll get an introduction to fermenting
- You will then ferment various foods together. Among other things:
- Classic sauerkraut
- Asian kimchi
- Sparkling kombucha
- Finally, you can try your own fermented foods with gluten-free puff noodles.
Why fermentation?
For your body, fermentation is a great way to supply your intestines (microbiome) with great microorganisms and nutrients. In addition, fermented foods are ideally prepared for consumption through the process of maturation and made easy for your body to digest.
What is included in the fermentation course?
All ingredients and utensils are included, so you don't have to bring anything else but a good mood. In addition, only the best ingredients are used so that nothing stands in the way of good results.
Details to remember
What to bring?
Lots of good humor and desire to learn something about fermentation.
What is included?
All the ingredients and utensils that are needed.
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So viele alkoholfreie Getränke, wie Ihr trinken wollt.
Runde Deinen Kochkurs mit einer kleinen Bogenschieß-Session ab.
