BBQ course for beginners in Berlin: Learn the basics
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Team events and private groups
What's included
Location
Duration
Languages
Class description
Dive into the world of grilling and learn basic techniques and tips directly from the expert in our entry-level barbecue course in Berlin: meat sommelier Marco Fellgiebel. In a relaxed atmosphere, you will prepare a 5-course meal that you can easily recook at home. In addition to an introduction to various grilling devices and techniques, you can try out all the steps yourself and receive valuable tips to take your grilling skills to the next level. At the end, the highlight awaits: tasting the home-made dishes together.
How does this activity work?
Welcome and introduction to the art of grilling At the beginning, there is an introduction
to the basics of grilling. Participants learn what is important when it comes to safe handling and preparation of the grill.
Presentation of grills and techniques
Various types of grills such as gas, charcoal and electric barbecues are presented. The participants learn which appliance is best suited for which grilling technology and how to use accessories effectively.
Preparation of a 5-course menu under guidance A varied 5-course menu is prepared
together. Various grilling techniques for meat, side dishes and desserts are taught step by step, which can also be easily implemented at home.
Practical exercises and personal support
Participants have the opportunity to apply what they have learned directly. Individual tips and assistance help to deepen the techniques and answer questions.
Conclusion and tasting of the prepared dishes At
the end, everyone tastes the prepared dishes together and shares their experiences. Here you can also find tips and suggestions for future barbecues.
Who should definitely take part?
The grilling course is ideal for anyone who wants to improve their basic grilling skills. Whether you're a beginner or an amateur cook, this course offers valuable tips and tricks for all barbecue enthusiasts.
Details to remember
What to bring?
Good humor and your enthusiasm for grilling.
What is included?
- Professional guidance from meat sommelier Marco Fellgiebel
- use of modern barbecues and kitchen appliances
- Ingredients for a 5-course dinner
- Preparation and tasting together
- Course materials with recipes
CULINARIUM by ROST&RAUCH | Location. Kochschule. Grillevents.
The CULINARIUM by ROST&RAUCH in Berlin is the ideal address for anyone looking for unforgettable culinary experiences. This unique cooking school and event location offers a variety of options for events, workshops, barbecue courses and cooking classes.
