Barista workshop near Nuremberg: beginner-friendly
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Class description
Are you a coffee lover and would like to learn the art of making the perfect coffee so that you can enjoy coffee like a real professional? Then our barista workshop in Oberasbach is just the thing for you!
In this intensive course, you'll learn everything you need to know about coffee — from choosing the right beans, which significantly influence the taste, to the masterful milk frothing technique that crowns the perfect cappuccino. In addition to theoretical knowledge, you will receive numerous practical tips and tricks with which you can conjure up high-quality espresso and creamy coffee specialties at home in no time at all. The workshop takes place in a small, personal group with a maximum of 6 participants, so you have enough time to try out the techniques yourself on professional portafilter machines. Step by step, you will dive into the world of barista art and discover the subtleties that make a simple coffee a true taste experience.
How does this activity work?
- Introduction to the basics of espresso preparation
- Adjustment of the mill, degree of grinding and tamping
- Perfect milk foam technology and first latte type
- Practical exercises on portafilter machines
- Personal attention in a small group
Who should definitely take part?
The workshop is aimed at coffee lovers who have no previous knowledge but would like to learn the art of espresso preparation and milk frothing technology.
Details to remember
What to bring?
- No previous experience or equipment required
- Enjoyment of coffee and willingness to learn
What is included?
- Using professional barista equipment
- All ingredients (coffee beans, milk, etc.)
- Personal guidance from an experienced barista
roestkaffee
We are Iván and David and we are not only connected by our Colombian roots and friendship. Above all, we also share a common passion for roasting coffee.
