Baking class: Make your own macarons in Cologne
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Class description
We make super delicious and high-quality macarons in a small group. This also includes a filling with butter cream and a fresh fruit seed. All participants can choose a color and different flavors.
During the course, feedback is given regularly by a professional pastry chef and we have painted illustrated step-by-step instructions so that what we have learned can be better remembered.
The course takes place in our patisserie studio in Cologne Weiden.
How does this activity work?
- Zunächst erstellen wir den Teig der Macarons und bereiten Butterkrem und Fruchtkern vor.
- Das Aufspritzen der Macarons erfordert Geschick - die Anzahl der Macarons lässt sich vorab somit nicht festlegen.
- Schließlich setzen wir die Macarons zusammen und bemalen oder beschriften die Macarons.
Who should definitely take part?
The course is suitable for adults or older teenagers.
Details to remember
What to bring?
Schürze
What is included?
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Meijin
I offer patisserie courses (petit fours or pies) in small groups. I also offer cooking classes/sushi courses. All courses take place at my premises in Cologne-Weiden (near Rheincenter).
