Baking class in Cologne: The joy of baking
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Class description
Would you like to get an insight into the confectionary craft? Then our baking class in Cologne is the right place for you! Here you will learn the basics of professional baking and together we will bake delicious treats, which we will also taste ourselves.
Baking class in Cologne — What is the process?
- Once at the course location, you will be warmly welcomed with a welcome drink
- You will learn the basics of baking from a real pastry chef
- In this baking class I will answer the following questions
- How does biscuit get nice and fluffy?
- What is an incendiary mass?
- How do you make a perfect strudel dough?
- What should you consider when making various mini cakes and pastries?
- And off we go to work together: Under professional guidance, we bake delicious treats
- Your questions about doughs, masses and fillings will be answered by the master pastry chef!
- The fresh baked goods are tasted naturally
- You can also take home some delicacies
Who is the baking course in Cologne suitable for?
The course is suitable for passionate hobby bakers. The aim of the workshop is to expand your baking skills and give you inspiration for new baking ideas. Even if you've already gained some experience baking, you've come to the right place. We will perfect your baking skills. Everyone who has an affinity for baking and wants to try something new is welcome.
What is included in the baking class in Cologne?
- A welcome drink
- coffee, tea and mineral water for the duration of the workshop
- All recipes to take away
- A rental apron
- Fresh baked goodies
- Packing material so you can take some baked goods home
Where does the baking class take place?
The course takes place in a cozy factory in Cologne. The new course room is beautifully furnished. We bake in a relaxed atmosphere instead. Space, working materials and tools for baking are plentiful.
Details to remember
What to bring?
Lots of good humor, a desire to bake, and clothes that can easily get a bit dirty.
What is included?
- All the utensils and ingredients needed for baking
- You will also receive the recipes that you have baked together
- Freshly baked goodies are also perfect as a gift
- A lot of know-how about baking
Bonnboniere
Hey! I am a trained pastry chef and would like to show you the diversity of my job. In small groups, we work on various topics in a cozy atmosphere. Do you like sweets? Then you've come to the right place!
