African grill cooking class in Berlin
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Team events and private groups
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Class description
Welcome to our exciting African cooking class, where exotic flavors and vibrant spices play the main role! Immerse yourself in the culinary diversity of the fascinating continent of Africa as you discover the art of African cooking and grilling.
Our experienced cooking instructor will guide you through a journey of flavors ranging from North Africa's aromatic spices to the vibrant flavors of South African cuisine. You'll learn how to cook traditional dishes that have been passed down from generation to generation and discover the secrets behind delicious African grilled dishes.
How does this activity work?
The course includes practical cooking demonstrations, in which you learn the preparation techniques and at the same time understand the cultural background of the various dishes. From hearty couscous dishes to Kenyan dumplings to juicy South African braai, this class will inspire your senses.
Expand your culinary skills as you discover the diversity of African grilling and understand the cultural significance behind every dish.
Prepare yourself to dive into the world of African cuisine and learn new culinary skills that will take your cooking skills to a new level!
Who should definitely take part?
Whether you're a newcomer to the world of grilling or already an experienced amateur chef, this course provides a fun and educational experience.
Details to remember
What to bring?
Good mood and anticipation for an interesting and delicious barbecue evening!
What is included?
- All ingredients
- Expertise from experienced grill masters
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Erstelle mithilfe eines professionellen Cocktaillehrers einen Cocktail als top Ergänzung zu Deinem kulinarischen Erlebnis
CULINARIUM by ROST&RAUCH | Location. Kochschule. Grillevents.
The CULINARIUM by ROST&RAUCH in Berlin is the ideal address for anyone looking for unforgettable culinary experiences. This unique cooking school and event location offers a variety of options for events, workshops, barbecue courses and cooking classes.
