4.5
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Based on 2 reviews
Reviews
4.5
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Based on 2 reviews
Sarah I.
It was a very exciting experience. First, the basics were explained and then we had already practiced. There was enough material available so that there was enough for everyone. Recommended for anyone who either wants to learn something new for themselves or wants to create a special guest experience professionally. Thanks for the great insight.
March 23, 2025
Annceline L.
I learned a lot of facts about coffee and was able to get to grips with the different tastes of coffee. The group was very nice and they got along well. The course instructor was motivated and wanted to share his knowledge with us. However, after 2 1/2 hours, the chairs were simply uncomfortable and some comments about one's own coffee production and preferences did not come across as funny as they might have been intended. Overall, a great afternoon with my girlfriend!
March 15, 2025

Get to know Obenauf Kaffeemanufaktur

We want to take you on a journey. Redefine the way you look at coffee. Experience the art of coffee with new eyes, from the added value and uniqueness of the beans to processing and the final taste experience.

We want to show you that good coffee starts on the farm. Where people grow coffee with love and knowledge in unique microclimates. Harvest and process the ripe coffee fruits individually with lots of manual work. Together with you, we want to discover coffee varieties and fermentations.

We would like to share our more than ten years of professional experience with you. Be it the dozens of farm visits to various countries, our workstations in Mannheim, London and Leipzig. Enjoy our expertise acquired over many years and Germany's best award-winning espresso in 2016.