Specialty Coffee Workshop in Berlin: Introduction and Cupping
Teamevent from €79.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Have you ever wondered where coffee comes from, how it is produced and what makes it so special? In this introductory course to the world of specialty coffee, you'll learn exactly that!
We offer you a perfect mix of theory and practice to sustainably improve your coffee enjoyment. Experience the history of coffee, learn about growing regions and roasting, and enjoy professional cupping, during which you will evaluate the quality of different beans.
After completing the course, you will receive a certificate confirming your participation.
We use the following equipment in this workshop:
- Mahlkönig E65S
- Bowls & spoons
Ideal for beginners who want to delve deeper into specialty coffee. The barista course and the latte art course are suitable as advanced courses.
What you’ll do in the class
- Introduction to the history of coffee
- Definition of specialty coffee
- Overview of coffee genetics and growing areas
- Insight into production, harvesting and processing
- Basics of coffee roasting
- Practical coffee tasting (cupping)
Who is the class suitable for?
This course is ideal for beginners who are interested in specialty coffee and want to learn more about the origin and processing. Coffee enthusiasts who want to deepen their coffee enjoyment are also in the right place.
Details to remember
19Grams
At our training center in Berlin, we offer various courses on the subject of specialty coffee. We offer courses for beginners as well as advanced courses that prepare you for a job in the specialty coffee industry or build on your knowledge.
