Cocoa & chocolate workshop in Frankfurt
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About this class
What can you expect at the cocoa & chocolate workshop in Frankfurt?
Experience an authentic and interactive chocolate workshop — dive into the home of cocoa
Everyone loves chocolate, but how is it made? In this unique workshop with Ismael Bojorge from Nicaragua, you will make your own chocolate from whole cocoa beans and dive into the world of the Aztecs and Mayans. You'll learn everything about the magical story of cocoa. Where it comes from, how it was originally used by the Mayas and Aztecs, and how our European chocolate came about.
Ismael Bojorge from Nicaragua shares everything you need to know about cocoa and chocolate in a dynamic and entertaining way. He worked with cocoa and chocolate in his native Nicaragua for over 10 years. His experience includes ancient knowledge about the use of cocoa as a medicinal plant as well as the modern use of cocoa cultivation on plantations, as well as the decisive subtleties that are important to produce first-class chocolate.
Would you like to see cocoa and chocolate with completely different eyes and understand their true value?
Then join us for this extraordinary experience and let yourself be carried away to Central America.
Where does the course take place?
In the Kulturothek (entrance to the event room) in the new old town,
Address: Hinter dem Lämmchen 9, Frankfurt/Main
Details to remember
Mega spannend und unterhaltsam. Zusammen mit meinem Sohn, 11 Jahre alt, habe ich den Kurs gemacht. Er war begeistert und ich auch. Voller Stolz sind wir mit unserer Schokolade nach Hause gegangen.
