Bake tartelettes in Munich
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About this class
Experience how high-quality ingredients are used to make fine tartlettes that spark real taste explosions with every bite! In this course, you'll learn how to create the perfect combinations of textures and different flavors that not only delight the palate but also the eye. Together with master pastry chef Vanessa, you will create fine, colorful tartlettes from high-quality, natural ingredients — artfully decorated and guaranteed to be unique and unforgettable.
Under professional guidance, we produce delicately crumbly tartlet shells and refine them with sophisticated fillings: from creamy lemon curd for the tart au citron, to delicate chocolate filling for the tart au chocolat, to an aromatic pistachio filling for the tarte aux pistaches. But that's not all! Look forward to Vanessa's special creations: an orange nougat tart with crispy nut nougat filling and homemade orange marmalade, and the banana caramel tart with banana compote and caramel topping.
We decorate our works of art with love so that you will take real masterpieces home with you.
This course is perfect for all baking enthusiasts who love high-quality ingredients and want to create impressive pâtisserie creations. Discover the world of fine French baking, learn professional techniques and creative decoration ideas and create fine tartlettes that are guaranteed to inspire!
Sign up now and discover how you can not only impress with your creations in terms of taste but also visually.
I'm really looking forward to baking with you!
Your Vanessa 🌟
What you’ll do in the class
- Make pâte brisée and bake tartlettes out of it
- Delete Tartlettes
- Bake thin biscuit as a garnish
- Cook lemon curd, banana compote and orange marmalade
- Make pistachio filling, chocolate filling and caramel filling
- Make crispy nut nougat filling
- Whip up meringue for tarte au citron
- Create simple decors from chocolate
- Fill and decorate tartlettes
Who is the class suitable for?
- The course is suitable for beginners and advanced baking enthusiasts.
- There must be a certain level of physical fitness that allows standing for a long time.
Details to remember
Bakecakers & You
range
- Baking courses on topics from confectionery, patisserie & bakery
- Baking events for e.g. company parties, team events, birthdays (children & adults), JGAs, girls' & men's evenings... etc.
Location
In a cooking school or café in Munich
