Online fermentation course: Fermented vegetables in everyday life
Make two vegetable ferments into four recipes for family and guests. Your fermentation set and samples will be sent by post in advance.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 2h
German
4 - 40 people
Online
What to expect
- Four recipes with vegetable ferments
- Taste two ferments together
- Learn from the fermentation pioneer
- Maintain lactic acid bacteria
About this class
Immerse yourself in the art of fermentation and bring lively diversity to your everyday cooking! In this interactive live workshop via Zoom, you will learn step by step how to easily and saf…
What you’ll do in the class
- You will learn what fermentation is, how lactic acid fermentation works and why to ferment vegetables.
- Together, you'll snip with your own kitchen equipment.
- You'll taste two vegetable ferments of Schnelles Grünzeug and prepare bread spread, salad, dip and soup.
- You ask questions and receive tips for everyday use.
What is included in the class?
- Zoom access with installation and invitation link before the course
- Fermentation set in advance by post
- Two vegetable portions of Schnelle Schnelles Grünzeug as samples in advance
- Shopping list to prepare
What to bring to the class
- PC/laptop with camera, microphone and speaker/headset; log in to Zoom in time
- knife, board, slicer, cloths, shopping according to the list and fermentation set
Who is the class suitable for?
For amateur chefs who want to ferment vegetables and use ferments in everyday life.
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