Bake Italian classics with sourdough near Munich
Bake focaccia, ciabatta and breadsticks with spelt sourdough and yeast, enjoy an aperitivo and take home sourdough and pastries.
4.3 Google rating
OR
Buy gift card
Request a private event
For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 3h
German
15 - 20 people
Glonn
What to expect
- Bake focaccia, ciabatta & breadsticks
- Aperitivo with regional specialties
- Sourdough to take away
- drinks included
About this class
Would you like to bake focaccia, ciabatta and crispy breadsticks yourself? In this three-hour baking class in Glonn near Munich, you will learn under professional guidance how to make Italia…
What you’ll do in the class
- Welcome and introduction to the world of spelt sourdough
- Preparation of focaccia, ciabatta and breadsticks step by step
- Baking breads and pastries
- Joint aperitivo with ham and sausage specialities
- Tasting the baked goods
- Delivery of sourdough and pastries to take away
What is included in the class?
- Focaccia, Ciabatta and Grissini Baking Class
- Appetizer with ham and sausage specialties
- Drinks during the course
- Sourdough and pastries to take away
What to bring to the class
Good mood
Who is the class suitable for?
- Baking enthusiasts who love Italian classics
- Anyone who wants to try spelt sourdough
- Friends of convivial events
Herrmannsdorfer Landwerkstätten
Verified partner
From field to plate: Experience real food craftsmanship from a professional! In our workshops, you will learn from experienced masters how to bake bread, sausages, prepare or cook meat yourself. Participate, try out and enjoy — authentically, artisanally and with a lot of heart.
Workshops from the same partner
