From bean to cup: coffee roasting class in Kevelaer



Teamevent from €109 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
How is the perfect coffee made? In our coffee roasting course in Kevelaer, you dive deep into the world of coffee beans.
Experience live roasting, learn everything about cultivation, processing & varieties and discover how temperature and degree of grinding influence the aroma.
Details to remember
What to bring to the class
No previous experience required — just a craving for coffee!
What is included in the class?
- Live roasting & practical explanations
- Professional coffee tasting
- Water & coffee during the course
Teamevents and groups
What you’ll do in the class
- Introduction to the history & botany of coffee
- Cultivation, processing & differences of beans
- Live roasting with an explanation of the process
- Influence of temperature, degree of grinding and quantity on taste
- Exchange & Q&A session with the roaster
Who is the class suitable for?
Perfect for all coffee lovers — whether you're a beginner or a home barista. If you want to know more about the origin and processing of your coffee, this is the right place for you!
By appointment, also suitable for private groups or team events, for 4 to 10 people.
Kaffeehimmel Bio-Manufaktur GmbH
Welcome “to” and “to” Kaffeehimmel Bio-Manufaktur, your coffee roastery in the Lower Rhine region!
Workshops from the same partner
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- From bean to cup: coffee roasting class in Kevelaer
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- Coffee class
- From bean to cup: coffee roasting class in Kevelaer






