Cooking on an open fire at Mauel Castle

Archaic dishes with Dutch oven, plancha, knit, stone, soil. We bake sourdough bread, cook in a pit of fire, roast on a rope, use wild herbs
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.

At the organizer's location (Windeck)
8h
German
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What to expect

  • Open-fire cooking on a castle
  • More than just grilling
  • Master campfire cooking skills

About this class

More than just grilling Cook, bake, fry, braise, blanch, steam, reduce, flavor, smoke: Learn the art of cooking on an open wood fire! The Dutch oven and other utensils are used: Dutch oven,…

What you’ll do in the class

Come to the table! Enjoy a varied day with nice people and delicious food in nature! Experience how cooking together brings people together. A day that nourishes body, mind and soul. Authent…

What is included in the class?

  • Kitchen tips and campfire hacks
  • Camp kitchen setup and workflow
  • Dutch oven seasoning, use and buying tips
  • Food knowledge and sourdough how-to

What to bring to the class

Bring a kitchen knife, cutting board, kitchen towel, plate, cup, and if anything else is calling, such as your own Dutch oven

Who is the class suitable for?

All cooking enthusiasts between 10 and 100 years

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