Cheese and wine tasting in Hamburg
Teamevent from €49 per Person
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About this class
Cheese has been with humans for thousands of years. It is still very important today as a staple food in Northern Europe. It is therefore not surprising that many differences have developed. Depending on the region and its climatic conditions, the varieties have developed. Similar to wine. When two such important cultural assets come together, it becomes very interesting from a culinary point of view. Various types of organic cheeses from Schleswig-Holstein are combined with wines from various regions. An exciting journey through texture and taste!
What is included?
- aperitif
- 6 types of cheese
- 6 wines
- water
- olive oil, salt & bread.
Details to remember
What to bring to the class
Please refrain from using heavily scented perfumes or hair sprays; all noses present say thank you.
What is included in the class?
Appetizer, 6 types of cheese, 6 wines, water, olive oil, salt & bread. Duration approx. 2.5 hours. There is also lactose-free cheese.
Teamevents and groups
Marxen Wein
Marxen Wein is a family business founded by Jan Peter Marxen in 2008. Today, there are over 50 direct traditional trade relationships with winegrowing families in Europe.
