Gemmrich evening: wine tasting with menu in Beilstein
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Team events and private groups
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Class description
Experience an unforgettable evening in Beilstein with a top-class wine tasting, accompanied by a homemade 3-course menu. The highlight of the evening is the pomace cooked in the distillery, which makes for a special taste experience.
You start with an aperitif at the event press, before the culinary journey begins with wine tastings and a delicious menu. As a sweet end, a dessert buffet awaits you, perfectly complemented by our exquisite brandies.
Look forward to pure enjoyment in a unique atmosphere!
How does this activity work?
At the beginning, we will welcome you with an aperitif at our event press in front of our distilleries. While the pork neck is already cooking for the main course in the distillery, we start with the first rehearsals and the first course.
When the pork neck is done cooking, we free it together from the bubbling still with pomace.
This is followed by the main course and further wine tasting. At the end, a varied dessert buffet awaits you, which is accompanied by our fine brandies.
Who should definitely take part?
For everyone, whether young or old (over 18 years of age).
Details to remember
What to bring?
- Interest in wine and fine brandies
- Hunger and thirst :-)
What is included?
- aperitif
- 6er wine tasting
- 3-course menu including dessert buffet
- Fine brandies for dessert
- water
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Weingut und Edelbrennerei Gemmrich
For generations, the Gemmrich family has been associated with the topic of wine and fine brandies. What once began as a small mixed company with a traditional way of working has developed into an ambitious quality company today.