Augsburg cooking class: The best meat for roasting and grilling
Learn what to look for when buying meat, how to recognize the best quality and prepare your meat perfectly
Atelier Ender - New
€149.00
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Valid for three yearsRedeemable for over 8,000 classes Recipient selects a workshop
Teamevent from €149.00 per Person
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up to 50 people
Augsburg
Duration: 4h30
About this class
Our “Meateater” is all about high-quality meat and its perfect preparation. Under the motto “The salad tastes best when you replace it with a steak just before serving,” you'll find out what really matters when buying meat. From choosing the best pieces to recognizing quality and making the ideal preparation for home — here you'll learn everything you need to know as a real meat lover. Enjoy a day full of valuable tips and delicious delights in a relaxed atmosphere.
What you’ll do in the class
- Introduction to the different types of meat
- Tips and tricks when buying high-quality meat
- Recognition of quality features
- Practical guide to preparing meat: roasting and grilling
- Joint tasting of prepared dishes
Who is the class suitable for?
The course is aimed at meat lovers and barbecue enthusiasts who want to deepen their knowledge of meat quality and preparation.
Details to remember
Atelier Ender
Verified partner
Imaginative
Novel
Sophisticated
Refreshing
Sophisticated
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