Barista course in Mannheim - Everything about espresso and LatteArt
Teamevent from €109 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Are you considering buying an espresso machine?
Do you already own a machine but are not yet completely sure how to use it?
Are you already a home barista and would like to take your espresso and cappuccino to the next level?
Do you just want to drink lots of coffee and have a fun day?
Then our workshop is the right place for you!
Details to remember
What to bring to the class
Nothing:)
What is included in the class?
- High-end espresso machines from Victoria Arduino and ECM/Profitec
- various and freshly roasted coffees from our own factory and exciting guest coffees
- Organic milk and alternative made from oats
- Lots of tips, tricks and know-how
- As much coffee as you can drink, water and delicious snacks
Teamevents and groups
What you’ll do in the class
Together we set off on a journey and acquire the knowledge and skills necessary to prepare the perfect espresso and cappuccino.
To do this, we work on modern, high-end espresso machines from Victoria Arduino and mills from Mahlkönig.
Course content includes:
- The 5 factors for perfect espresso
- Espresso preparation and tasting of 3 different roasts
- Adjusting the mill and “fine-tuning”
- Milk frothing for microfoam
- LatteArt Basics and Heart and Rosetta Practice
- Cleaning and maintenance
It is important to us that you get as much out of the workshop as possible, which is why we carry out our workshops with a maximum of 8 people on 2 espresso machines. This allows us to guarantee enough time to practice and ask questions.
Who is the class suitable for?
Our course is aimed at beginners and home baristi who want to learn more about espresso and how to use portafilter machines.
If you are planning to purchase a portafilter machine, you are in good hands with us.
Would you like to get a taste of espresso first? Even then, we can recommend our course to you.
If you only want to learn and practice LatteArt, we recommend our LatteArt workshop.
If you only want to learn about the origin, cultivation and sensory properties of coffee, we recommend our Tasting Workshop.
Please note: If you are a restaurateur or would like to open a café, we recommend a 1:1 booking/exclusive booking. In this way, we can respond exactly to your needs and get you ready to use the espresso machine.
