From bean to cup: coffee roasting class in Kevelaer
Teamevent from €89.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
How is the perfect coffee made? In our coffee roasting course in Kevelaer, you dive deep into the world of coffee beans.
Experience live roasting, learn everything about cultivation, processing & varieties and discover how temperature and degree of grinding influence the aroma.
Professional cupping rounds off the experience — perfect for anyone who loves coffee!
What you’ll do in the class
- Introduction to the history & botany of coffee
- Cultivation, processing & differences of beans
- Live roasting with an explanation of the process
- Influence of temperature, degree of grinding and quantity on taste
- Professional cupping — coffee tasting with analysis
- Exchange & Q&A session with the roaster
Who is the class suitable for?
Perfect for all coffee lovers — whether you're a beginner or a home barista. If you want to know more about the origin and processing of your coffee, this is the right place for you!
By appointment, also suitable for private groups or team events, for 4 to 8 people.
Details to remember
Kaffeehimmel Bio-Manufaktur GmbH
Welcome “to” and “to” Kaffeehimmel Bio-Manufaktur, your coffee roastery in the Lower Rhine region!
