Asian kitchen party in Berlin: Flavours of Asia
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About this class
Welcome to the “Flavours of Asia” Asian cooking class, where you will dive into the colorful and fascinating world of Asian cuisine! Accompanied by an experienced chef, you will discover the secrets of Chinese, Japanese, Thai and Vietnamese cuisine. Step by step, you will learn how to create exotic dishes such as sushi, pho, pad thai and much more using fresh, authentic ingredients and traditional techniques. After an introduction to the most important basics, you will not only learn how these dishes are prepared traditionally, but also how to adapt them to your own kitchen so that Asian delicacies can become part of your everyday culinary life.
The course will be held in a friendly atmosphere and includes a variety of drinks, including water, soft drinks, coffee, beer and wine, which are available to you as you discover the flavors of Asia. Whether you're new to Asian cooking or want to expand your knowledge, this course will inspire you to try out new flavors and take your cooking skills on an exciting journey. At the end, you will spend a delightful time together with the other participants trying out your creations and celebrating the diversity of Asia on your plates!
What you’ll do in the class
- Welcome with drinks and presentation of course content
- Introduction to the basics and typical ingredients of Asian cuisine
- Step-by-step guide to preparing dishes such as sushi, pho, and pad thai
- Professional tips for handling exotic ingredients and kitchen tools
- Tasting homemade dishes together
- Exchange and feedback round at the end
Who is the class suitable for?
This class is ideal for anyone who loves Asian cuisine and wants to learn its secrets, from beginners to amateur chefs.
Details to remember
CULINARIUM by ROST&RAUCH | Location. Kochschule. Grillevents.
The CULINARIUM by ROST&RAUCH in Berlin is the ideal address for anyone looking for unforgettable culinary experiences. This unique cooking school and event location offers a variety of options for events, workshops, barbecue courses and cooking classes.
