Baking class: pâte à choux
Kursbeschreibung
Eclairs, choux and Paris- Brest are only few examples for the most magical and delicious French patisserie. join our workshops and learn all the basics for a successful and delicious choux.
What is the baking class: pâte à choux about?
In the baking class: pâte à choux you will bake your own french dessert with different creams and flavors and decorate them as you like. You are going to learn how to make the dough, bake and decorate them like a professional. After a nice presentation and tastings, you will pack it all to enjoy it at home with friends and family.
You will receive a recipes booklet so you can continue and practice the knowledge at your home kitchen.
For whom is the baking class: pâte à choux suitable?
This workshop is perfect for beginners who want to get all the basic knowledge for the choux patisserie.
Wichtige Details
Was Du mitbringen solltest
you will get everything you need in the studio, just come with good vibes.
Welche Leistungen inklusive sind
in the studio you will find soft and warm drinks, and a private entrace to keep your belongings.
Für Teamevents oder private Gruppen. Individuelle Termine verfügbar. Unverbindliches Angebot erhalten.