Macaron Workshop in Berlin
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Teamevents und private Gruppen
Welche Leistungen inklusive sind
Location
Dauer
Kurssprachen
Über diese Aktivität
Learn the secrets behind the most colorful dessert in the patisserie world. They are not only colored, but test like heaven with differnet flavors and textures.
What to expect from the Macaron Workshop in Berlin?
The event focuses on mastering the art of creating vibrant and visually appealing desserts. Participants can anticipate learning the skills necessary to bake perfect and moist shells, emphasizing the importance of texture and flavor. The session will delve into various techniques to achieve the desired colorful aesthetic in desserts. Additionally, attendees will be guided on how to expertly fill these shells with a variety of delicious and creative fillings, adding another layer of taste and presentation. Overall, this event promises a hands-on experience in perfecting the craft of creating visually stunning and delectable treats.
For whom is the Macaron Workshop in Berlin suitable?
The event is suitable for individuals with an interest in baking and a desire to enhance their skills in creating visually stunning desserts. Whether you are a novice baker looking to learn fundamental techniques or an experienced baker seeking to refine your artistic abilities, this event provides valuable insights into the art of crafting colorful and delicious treats. The content is designed to accommodate a range of skill levels, making it accessible and beneficial for anyone passionate about elevating their baking expertise and creating visually appealing desserts.
Wichtige Details
Was Du mitbringen solltest
- Nothing but good spirits and interest in delicious baking.
Welche Leistungen inklusive sind
- All the ingredients and kitchen-tools needed for making macarons.
- Self made macarons to take home with you.
- Guidance, tips & tricks from a professional chef patissier.
- Recipes to try your creation at home.
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Folgende Produkte kannst Du dazu buchen
yahelis cake
For as long as I remember, I loved to create. And since I discovered pastry and chocolate, it became my true passion. I'm happy to share this passion with you.