Dumplings & Singaporean Curry - Cooking class in Munich
Ticket ab 169,00 € pro Person
Individuelle Termine anfragen. Auch für Firmenevents oder private Gruppen. Unverbindliches Angebot erhalten.
Teamevents und private Gruppen
Welche Leistungen inklusive sind
Location
Dauer
Kurssprachen
Über diese Aktivität
Embark on a culinary journey in Munich, mastering the art of crafting delectable dumplings and savoring the bold flavors of Singaporean curry. Elevate your cooking skills with us!
Menu of our Cooking class in Munich:
- Dumplings hand folded in different ways, served pan-fried / in a soup, with a dip. Filling either vegetarian or with meat (pork), or seafood (pork and shrimps)
- Singaporean chicken curry with potato, paired with rice, or Singaporean-Fusion curry with seasonal vegetables
- Singaporean style chilled fruit dessert, with chia seeds and mango. (lactose-free)
Who is the Cooking class in Munich suitable for?
Culinary enthusiasts, foodies, and anyone passionate about exploring Asian cuisine – this workshop in Munich is perfect for all skill levels, from beginners to experienced chefs.
Wie läuft die Aktivität ab?
- Introduction to key ingredients and spices in Asian cuisine
- Hands-on practice of various dumpling folding techniques
- Preparation of dumplings with vegetarian, meat, or seafood fillings
- Cooking methods for pan-fried dumplings and dumplings in soup
- Creation of authentic Singaporean chicken curry or a fusion vegetable curry
- Serving with rice and finishing with a refreshing mango and chia seed dessert
Wer sollte unbedingt teilnehmen?
This class is perfect for food enthusiasts, home cooks, and anyone eager to explore Asian flavors. Suitable for all skill levels, from beginners to seasoned chefs.
Wichtige Details
Was Du mitbringen solltest
You don't need to bring anything. We will have everything prepared :)
Welche Leistungen inklusive sind
- Course guided by your Singaporean chef
- Ingredients
- Location / cooking studio in Munich
- Kitchen utensils and aprons
Joy and Meal
Wir wollen die Art und Weise, wie wir zu Hause essen, verändern: Wir wollen eine bessere Ernährung schaffen, die mit unserem hektischen Lebensstil vereinbar ist, indem wir den Faktor Mensch nutzen.
